The $500 Maryland
Crabcake
How far would you go?
There
are a number of unique regional delicacies that are scientifically proven to be
non-replicable outside the region that gave them birth. The famous Philly Cheesesteak
appears on menus of diners and restaurants from coast to
coast, but any native Philadelphian will agree with me that at distances of more than 50
miles from home, the offerings have little culinary resemblance to the original
form. Buffalo's famous "Beef-on-Wick" travels even less well and
outlanders have failed to produce a palatable substitute at distances of more
than 50 miles.
I
recall having lunch one day in the Satler Restaurant of Cornell's world class
hotel school, known incidentally for its chefs, with Rick McDonnald a senior
school
administrator and former Baltimore resident. When I suggested the
Maryland Crabcakes, Rick looked down his nose at the Philistine sitting across
from him (that would be me), and reminded me that we were 250 miles from
Baltimore and the rule of non-transportability of crabcakes applied.
So
here's the plan I executed to get my authentic world class Maryland crabcake on
Sunday night July 16. First, rent a car in Ithaca and drive to Albany on an
intermittently stormy day. Then catch a late afternoon Southwest Airline flight
to Phoenix with one stop in Baltimore which naturally sits on the runway at
Albany for two
hours because the whole east coast air transportation system is
screwed up by the storms (when you are asked to get off the plane because your
connection is doubtful, be sure to tell them to "bugger-off". They
will punish you by taking your luggage off the plane, but you can always buy
more clothes.)
When
you get to Baltimore, go to the Southwest Airlines Customer Service counter, and
tell them politely that you missed your connection because your plane was late arriving
in Baltimore. They will put you on the next day early
morning flight to
Phoenix and arrange for a night's stay in the nearby Comfort Inn. Once you get
settled in the
hotel, proceed immediately to "Creations", the hotel
restaurant where they serve "Famous World Class Maryland Crabcakes"
(it says so right on the menu.) You are safely inside the 50 mile range, in fact
only a few miles from the bay where the crabs live before becoming cakes.
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Cost for all arrangements:
One way rented car................$100
Airfare.....................................$319
Hotel.........................................$83
Meal.........................................$14
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Total.......................................$516
The crabcake.....................priceless
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And
they took my American Express card
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Gene_Ziegler@Cornell.edu
Reprint or repost only with permission. © 2000
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